4 Benefits of Regularly Cleaning Your Commercial Refrigerator

benefit to cleaning refrigerator

Commercial refrigerators are an investment. They require attention, cleaning, and repair throughout their life. Although you may already know this, it doesn’t negate the dreadful feeling you get when it’s time to clean the equipment.

Understandably, cleaning commercial refrigeration equipment is not the most entertaining work. It’s quite the opposite–it’s slow, monotonous, and repetitive.

No matter how you feel about it, it helps knowing there are great benefits from your labor that save you time and money in the long run.

Benefit #1: Use Less Energy

One of the easiest ways to overpay on your equipment is to overpay your energy bills. Although most refrigeration equipment is now energy-efficient, they lose their efficiency if you don’t maintain your units.

The best coolers are clean because the unit doesn’t have to overwork to keep food cold, which keeps your energy costs low.

Benefit #2: Keep Food Fresher for Longer

There’s nothing worse than throwing away food before it can get to the customer. If your equipment is dirty and gets too warm, your food will spoil. Avoid spoiled food by cleaning your units regularly and discarding any items past their expiration date.

clean unit

To clean your unit, take everything off the shelves and wipe them down to remove any food debris, grime, or mold. Carefully examine your food before returning it to the rack.

Keeping fresh food on the shelves is the best way to keep your customers happy and put money in your pocket.

Benefit #3: Extend the Life of Your Equipment

Electric units are just like bodies–they need care and regular cleaning. Our bodies wouldn’t last long if we never slept, stretched, or iced sore muscles. The same goes for your refrigeration unit.

Regularly cleaning your units is the best way to extend the life of your various pieces of equipment. A clean unit runs better and more consistently than a dirty unit.

Benefit #4: Reduce the Number of Repairs

Accidents happen from time to time, and equipment needs repair. This truth is part of owning a business, but that doesn’t mean you should overpay for repairs or have a handyman show up every day.

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When you maintain your units, you prevent problems, thereby reducing the number of necessary repairs.

Conclusion

Although cleaning is a tedious activity, it’s an essential step for ensuring your refrigeration equipment stays “healthy.” When you regularly maintain your units, you use less energy, keep your food fresher, extend the unit’s life, and reduce the number of repairs.

Start cleaning your units today and experience the financial difference.